Urgent Job Opening for Assistant Interior Designer / Interior designer / Senior Designer / Furniture Designer

Urgent opening for Job Opening for Assistant Interior Designer / Interior designer / Senior Designer / Furniture Designer :  Delhi.

Experience – 3  to 10  Years

Job Location – Delhi / NCR

Salary – Hike on Current CTC

Ø  Coordinate with clients to understand design intent and scope of work and guide a team of designers in producing designs meeting customer requirements

Ø  Source & procure all materials required for project execution meeting delivery, cost and quality requirements.

Ø  Supervise works at sites and ensure adherence to schedules and quality of workmanship.

Ø  Complete projects and handover on time with complete client satisfaction

Ø  Led a team of designers in executing various large commercial & residential interior design projects.

Ø  Planned and executed projects for development of modular furniture for offices

Ø  Planned and developed interior designs for various commercial & residential projects

Opening for Customer Support Executive for Chandigarh Location

We are hiring for  Customer Support Executive  for Chandigarh location. Please go through the details :

Qualification: Graduate/Post Graduate

Experience:Freshers or Experience both can apply

Salary: 10k-16k

Shift: Day Shift

No.of positions: 2

Job Description

Candidate should have good communication skills.

Should be customer service oriented. Neutral accent in Communication.

Should be willing to work in voice based process.

Urgent opening for Job Opening for Senior Sales Executive: Delhi

Urgent opening for Job Opening for Senior Sales Executive: Delhi.

Experience – 2 to 8 Years

Job Location – Delhi

Salary – Hike on Current CTC

·         Demonstrating the utmost importance to customer service by responding to guest in friendly manner with an appropriate sense of urgency.

·         Ensure that the team junior team members are working with Tim Horton’s standards and guidelines when preparing products for our guest.

·         To help team members identify the ways of minimizing food waste and ensure freshness by making smaller quantities of food.

·         To monitor the production sheets very often so that the food can be discarded from the showcase once reached the shelf life.

·         To help create a positive harassment free and discrimination free work environment.

·         To ensure that every team member displays and maintains positive behaviors towards job and company

·         To suggest combos to guest to generate more revenue for the organization.